As some of you guys might have heard, my team at Polite Provisions & I are going to be headed to Lost Lake in Chicago for a two day takeover the weekend of March 10th & 11th. Since the theme is going to be Kentucky meets Tiki. I decided to feature one of my favorite original recipes. This one is a tropical bourbon cocktail that I came up with for one of the early menus at Boilermaker, my bar in NYC. Due to its simplicity, it took off around the city and even ended up on the menu at Dear Irving, which was an honor, as it is one of my favorite bars in the city. The inspiration came from the fact that you don't see American whiskey in enough modern tiki drinks, which is strange when you consider that the flavors in Bourbon & Rye lend themselves quite well to traditional tropical spices. So, this was just my way of taking something old, and making it feel new again.
Bartender At Large
The award-winning Bartender at Large film is now for sale as NAME YOUR OWN PRICE. So you can pay as much as you want for it or as little as 99 cents. Directed by Erick Castro. Bartender at Large is a love letter to the art of bartending and the world of craft cocktails. Bartender at Large Thirst Trap Zip-Up Hoodie. Bartender at Large Original Logo T-Shirt. Bartender at Large Old English T-Shirt. Bartender at Large Tiki Time T-Shirt. Bartender at Large Snapback Hat. Vodka tends to be a very misunderstood spirit in the modern craft cocktail movement. In the past, we have done episodes on every spirit you can imagine from scotch to tequila from pisco to baijiu, so we decided that it was finally time to finally get deep with vodka. To help guide us on our journey we were joined by Keli'i Heen of PAU Maui Vodka. Join us every. Bartender at Large is a love letter to the art of bartending and the world of craft cocktails. It provides an examination into the modern cocktail renaissance, and all through the ease of a weekly podcast.
Bartender At Large Blog
IRON RANGER
2oz Bourbon*
.75oz Lemon
1oz Pineapple
.5oz Falernum
.5oz Simple Syrup
2 dash Angostura bitters
METHOD: Crushed/Pebble Ice
GLASSWARE: Hurricane
GARNISH: Mint Sprig & Grated Cinnamon
Bartender At Large Documentary
*Something 50% abv or higher works really well here. Think Old Grand-Dad Bonded or Maker’s Mark Cask Strength.